Catering Menu

Call to plan your catering order and ask for prices!


Mezze Platter

Create your own combination of any hot or cold appetizers



Strained yogurt dip served with walnuts, mint, and drizzled with olive oil


Tomato feta bread

Sliced tomatoes with melted feta cheese, oregano and extra virgin olive oil baked on crisp pita bread


Roasted Potatoes

Seasoned with rosemary, garlic, oregano, drizzled with olive oil and lemon juice


Chicken Strips

Crisp white meat chicken strips with French fries



Layers of ground beef, potatoes, sliced eggplant topped with a creamy cheese béchamel sauce baked to a golden perfection


Grape Leaves

California grape leaves stuffed with fresh herbs parsley, onions and rice



Fried chickpeas mixed with vegetables served with tahini sauce



Fried calamari served with marinara sauce



Phillo pastry scrolls stuffed with spinach or ricotta cheese



Small cubes of sautéed eggplant, green peppers, garlic, and fresh tomato served hot or cold



Regular, cilantro jalapeno, roasted red pepper, Sundried tomato basil Homemade chickpea dip flavored with lemon juice, garlic and spices, topped with olive oil


Baba Ganoush

Homemade grilled eggplant dip mixed with sesame seed sauce, garlic, lemon juice and olive oil


Yogurt & Cucumber Dip

Chopped cucumbers mixed with yogurt, garlic and mint



Veal liver marinated in a blend of spices cooked to perfection


Spinach Pie

Baked phyllo pastry dough stuffed with spinach and feta cheese


Tabouleh Salad

Parsley, mint, tomatoes, cucumbers, red onions, and brown wheat topped with lemon juice and extra virgin olive oil

Mediterranean Salad

Chopped cucumber with roasted red peppers, tomatoes, kalamata olives and topped with crumbled feta cheese and dill

House Salad

Mixed greens, romaine heart, tomato, onion, cucumber, and bell pepper

Caesar Salad

Crisp romaine lettuce topped with croutons and parmesan cheese

Biladi Salad

Diced tomato, red onion, basil, roasted pepper, fresh mozzarella, croutons, and olives finished with balsamic vinaigrette

Fattoush Salad

Romaine hearts, cucumber, tomatoes, and onions topped with pita tossed with sumac, lemon juice and olive oil

Greek Salad

Romaine hearts, tomatoes, cucumbers, red onion, kalamata olives, drizzled with olive oil vinaigrette topped with feta

Sandwich & Wrap Platters

Choose your own variety of sandwiches or wraps from our house menu arranged on a platter and beautifully garnished. Serves 15-20 people

Wrap Platter

Choose from any of our wrap options:
Falafel wrap, Mediterranean wrap, Caesar wrap, California wrap, vegetarian wrap
Choose wrap:
Whole wheat, sundried tomato, white


Vegetarian Platter

Choose from any of our vegetarian sandwich options:
Falafel sandwich or wrap, hummus sandwich, baba ghanoush sandwich, vegetable sandwich or wrap, mozzarella sandwich


Biladi Sandwich Platter

Choose from any of our sandwich options on our house menu (up to five sandwich variations)
Create your own sandwich:
(up to five sandwich variations)
Grilled chicken, steak, kofta kebab, grilled eggplant, falafel, chicken kebab, shish kebab
Roasted red pepper, fresh mozzarella, tomato, onion, cucumber, carrot, bell pepper, arugula, spring mix, romaine
Balsamic, honey mustard, mayonnaise, oil, red wine vinegar
Choice of Bread:
Pita, Baguette, Italian bread, whole wheat wrap, sundried tomato wrap, white wrap

Vegetable Medley

Celery, carrots, cucumber, cherry tomato’s, green bell peppers and broccoli, garnished with black and green olives with ranch or homemade taziki sauce dip.


Chicken Kebab

Cubes of marinated chicken breast cooked on skewers


Shrimp Kebab

Marinated Jumbo Shrimp grilled on skewers


Salmon Kebab

Fire grilled salmon with herb butter and lemon sauce



Tilapia filets grilled and topped with lemon

Kofta Kebab

Ground sirloin and lamb blended with fresh herbs and spices


Artichoke Hearts

Artichoke bottoms stuffed with ground beef cooked in a rich tomato sauce


Biladi Keftedes

Mixed ground beef and lamb meatballs baked in a sweet and spicy tomato sauce served with bulgur and steamed vegetables


Shish Kebab

Cubes of marinated beef or lamb cooked on skewers


Shawarma Platter

Chicken or mixed beef and lamb shavings


Macarona Bechemel

A ground beef mixture between layers of macaroni baked in a béchamel sauce


Lamb Shank

Braised lamb shank topped with onion mushroom fresh tomato in a demi-glazed sauce served with couscous and roasted potatoes


Half tray serves 7-10
Full tray serves 10-15 

White Rice


Steamed Vegetables

Broccoli, carrots, bell peppers



Corn On The Cob


Homemade Baklava

Layers of phyllo pastry dough baked with honey and walnuts


Homemade Rice Pudding